Paul Saladino· MD
if they switched from um sunflower oil which is very high in linolic acid to olive oil they were actually significantly more likely to develop obesity over the course of the trial and so you know what was the odd ratio of that and that was statistically significant this is a secondary analysis of the pryed data we can put it on the screen on YouTube what was the I think the odds ratio was like 1.36 or something like yeah it was and it was statistically significant right