Paul Saladino· MD
I think that's the exact that's that's the mistake we make with our current paradigm we say oh some people are so metabolically damaged or ill or sick they can't they can't tolerate you know carbs like other people can and I don't think it's any shortcoming on their part I think the third DNA if you check the 23andme it's gonna predominantly come from the north they're gonna have a large percentage of being of Neanderthal DNA they're not made to have that many carbs there's nothing wrong with them you're just poisoning them and they're more sensitive to the to the poop you're putting in their IV or to the mercury you're putting in their diet they're there their bodies much more pristine it can't handle that whereas other people if they if their DNA's lived at the equator for the last 50,000 years they might be able to tolerate more carbs in it and they're not as insulin resistant as we might say but I think I think they're just able to tolerate the slow poison of carbohydrates more than somebody like you or I whose DNA came from the far north and with lots of Neanderthal mixed in