Peter Attia· MD
I think that the whole diagnosis of just relying on an a1c being above 6.5 is not very helpful because one I don't think I trust that number enough to hang my hat on it and secondly why is it that somebody who's got maybe an average blood glucose of 120 which wouldn't quite be at that threshold at a fasting level but has these postprandial glucose is of 200 why would we not consider that person to be at risk