Buying a whole cow and storing it in chest freezers can be a cost-effective way to manage meat sourcing and reduce plastic exposure.

“I know my farmer I buy a whole cow i buy of two chest freezers so that way when one of them is empty i unplug it but i hunt also so there's that but even when i'm hunting and when I talked to my butcher and my farmer who raises my cows without any chemicals he just lets them roam around and then just literally butchers them”