Paul Saladino· MD
I only use wood cutting boards and I often eat my food directly off of these for the same reason I don't use any plastic cooking utensils I only use wood or bamboo
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The headline is broadly defensible, but the qualifications matter. Effect sizes vary by population, the strongest claims rest on shorter trials, and credible voices push back on how it's typically framed.
I only use wood cutting boards and I often eat my food directly off of these for the same reason I don't use any plastic cooking utensils I only use wood or bamboo
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Bookmarking — the dossier-vs-overview split is the right call. Most of the time I want overview; sometimes I want receipts.
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switch to a wood cutting board please