Peter Attia· MD
but we could put a risk predictor like poa into wider use okay which would give a person their individual carbohydrate threshold what if it didn't need to be as low what if we caught them earlier in the disease process and we're like hey buddy you go over you know 175 you know that's where trouble comes in rather than you know you need to stay very low um you know uh indefinitely because we've caught you on the spectrum of the disease you know so late