Educating children early on about nutrition, including the benefits of specific nutrients like magnesium and its role in preventing diseases like cancer, leads to healthier eating habits later in life.

“if we can start educating at an early age children why they eat what are they supposed to get from their food why do you want to eat leafy greens magnesium's there what does magnesium do what happens if you don't get magnesium what is cancer you know this there's even some data out of Japan they have that um that program in Japan where they they have in primary schools nutrition education and they've shown longitudinal studies that people that were you know educated with nutrition in in childhood are much more likely to eat healthy nutritious later in life”