Paul Saladino· MD
i think we maybe we should invent a new term called the personal fructose tolerance maybe yeah right because it's going to be different for everyone but essentially if you have more muscle and you're activating your muscle more you're going to certainly have a higher fructose tolerance but it will really depend primarily if it's coming from refined versus whole food fructose because there's a huge difference
Verbal pushback — no audited source on record.
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