Some African tribes traditionally consume raw milk, sometimes combined with blood.

“so the sunburrow are like the messiah are nomadic pastoralists which means they tend to animals but they don't raise these animals for meat although they will eat them they raise the animals for milk and blood and they they look at they they look at the blood just like we look at milk as a renewable resource right and everything that we talked about up up until now right are people that have killed an animal and harvested the blood but the sun burrow and the messiah will harvest the blood from a live animal just enough that they need it's kind of like us giving blood at a blood bank and then they re you know regenerate the blood inside their bodies and then they do it again and again”

“and they took this gourd and they set it on the ground and took a stick and they stirred it um and what they did was they allowed it to coagulate and they the stuff that coagulated around the stick they gave fed to the dog they went to another cow milked it raw milk uh equal equal parts back and forth back and forth the button raw milk it was all mixed together and we drank it”

“all these cultures save the blood it's like one of the things that gets neglected so often is this you think of blood as an organ and it's always getting drunk whether it's with the masai drinking blood and and milk or the samburu drinking blood and milk or the hadza drinking just straight blood and the organs”

“raw dairy as well as included in a lot of tribes ryan was with the maasai and was drinking raw milk along with blood the samburu in kenya also do the same thing they have milk and blood so we see raw milk along with blood in many tribes and these are also prized foods”

“if you go to Africa today there are multiple tribes that have had milk throughout their whole history the Maasai are perhaps the most famous tribe combining milk raw milk with blood which is something that I've tried it's quite delicious and extremely nutritious”