Consuming raw food products carries a risk of contamination. — Whalespan
Consuming raw food products carries a risk of contamination.
⚠ High risk
The headline is broadly defensible, but the qualifications matter. Effect sizes vary by population, the strongest claims rest on shorter trials, and credible voices push back on how it's typically framed.
◐PARTIALLYSUPPORTED
⚠
High-risk intervention — consult a physician before acting.Drug-drug interactions, dose-dependence, and screening contraindications apply.
“there's always a chance of contamination when you're eating raw food products whether it's raw meat which I wouldn't recommend raw vegetables raw fruit I mean people get sick from eating raw fruit unless you're cooking everything in your diet which we know may have negative effects especially when it comes to things like fruit or milk specifically there's really always a chance of those issues and there's also a chance with raw organs”