The headline is broadly defensible, but the qualifications matter. Effect sizes vary by population, the strongest claims rest on shorter trials, and credible voices push back on how it's typically framed.
Some rice has less arsenic, 30 to 50 parts per billion. Basmati is lower. Jasmine is lower. And you can cook the rice. It's called the pasta method. You cook the rice in a lot of water. And then you discard the water.
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So you hope that some of the arsenic comes out of the rice into the water. Then you dump the water. Most people don't do that. They're doing brown rice or white rice. They put it in a rice cooker. All the water goes into the rice and you're getting a ton of arsenic.
if you insist on eating rice, use lower arsenic rice, basmati or jasmine