Paul Saladino· MD
You could solve this by putting a soybean oil into a glass container, but that's never going to happen. Most of these oils are in these polyethylene plastic containers on the shelf for many times, for many, many months. Yeah, it's interesting. I wasn't aware of buying the oils in glass. I knew glass bottles would probably be better, but I wasn't aware of the importance of having a glass bottle that doesn't have exposure to UV light.