Eating sustainably sourced, grass-fed, pasture-raised red meat can be ecologically friendly and sustainable.

“You can make choices to eat sustainably you can make choices to eat grass-fed pasture raised so on and so forth and you can you know look at places like White Oak Farms in certain places like this that do this all in a very ecologically friendly sustainable circular way where they're using the cows to fertilize the crops and the crops to feed the cows and in these closed systems”