Lab-grown meat could potentially solve the unsustainability of the meat agriculture industry and reduce exposure to antibiotics and growth hormones.

“But ultimately there is going to be lab-grown meat, which means...I mean, it's kinda gross to think about it. It still grosses me out to like think about it, but one, it's gonna solve the problem of this whole like meat agriculture industry. I mean, it's just...It's non-sustainable, like you said. By the year 2050, there is going to be 11 million people, or 2051 or something, there's going to be 11 billion people, sorry. And that's just...We can't feed them all. We can't do it. And with all the...It's gonna use up the resources we have. It's gonna destroy our environment. And two, you don't have all the antibiotics given to the animals. You don't have all the growth hormones. Just all the crap that's put in, it's not gonna be there, right?”