If you're concerned about environmental toxins causing insidious damage to your DNA, consi

Well SupportedConsumption of a broccoli sprout beverage with 27 mg of sulforaphane led to a 50% increase in the excretion of acrylamide, crotonaldehyde, ethylene oxide, and benzene.

Well SupportedA daily intake of 60 mg of sulforaphane, achievable with approximately 140g of fresh broccoli sprouts, reduced the doubling rate of a prostate cancer marker by 86%.

Partially SupportedConsumption of broccoli or Brussels sprouts leads to measurable reductions in DNA damage in humans.

Partially SupportedRhonda Patrick includes sulforaphane in her daily supplement regimen.