Paul Saladino· MD
artificial sweeteners Saccharin, Ace-k, Sucralose, Aspartame - all look harmful for gut flora and neural satiety pathways
We can't find evidence that holds up here. Proponents are reasoning from mechanism or analogy rather than direct human data, and the most credible skeptics raise objections we can't dismiss.
artificial sweeteners Saccharin, Ace-k, Sucralose, Aspartame - all look harmful for gut flora and neural satiety pathways
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Native comments, Twitter mentions, and Reddit threads about this claim — surfaced together so the conversation isn't fragmented across platforms.
Bookmarking — the dossier-vs-overview split is the right call. Most of the time I want overview; sometimes I want receipts.
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I showed you a study with sucralose in combination with carbohydrates significantly disordering insulin sensitivity and glucose tolerance in humans aspartame in mice leading to anxiety-like behaviors saccharin leading to glucose intolerance via disruption of the gut microbiome in both humans and mice acek leading to changes neurometabolically in mice and Stevia leading to disruption of Quorum sensing in the paper that I showed you first regarding Stevia
why would you drink sodas with artificial sweeteners that we know can induce neural metabolic changes anxiety in animal models disrupt your gut microbiome disrupt Quorum sensing impair glucose tolerance
there's some really compelling and also frightening evidence that the consumption of artificial sweeteners specifically things like saccharin AK aspartame and sucrose specifically is a study I'm thinking of consumed alongside carbohydrates is is wreaking havoc on our neurometabolic processes completely confusing the brain and the gut and leading to insulin resistance in both children adolescence and adults