Andrew Huberman· PhD
But um there's a lot of interesting healthy stuff coming from plants. So let's talk for a moment um if you would about uh the cocoa leaf. >> Yeah. >> And cocoa and chocolate. I like 100% chocolate. 100% Venezuelan chocolate. >> Delicious. People might be It sounds like baking chocolate, but it's it's smooth. It's got a bitterness, but a little bit of sweetness. It tickles my brain just right. It's healthy. It doesn't have sugar. I don't overdo it. And >> wow. It's it's a um it's it's a real thing. >> Yeah. >> And I and it's delicious and I look forward to it and I don't feel like I'm addicted to it because I haven't had any for a little while and I'm fine, but I'm looking forward to it.