The evidence is convergent. Multiple independent sources reach the same conclusion, the underlying mechanism is well-characterized, and even the field's most cautious voices treat it as worth doing.
progoitrin and endolylic glucosinolates degrade to goitrin and thiocyanate respectively and may decrease thyroid hormone production radioiodine uptake to the thyroid is inhibited by 194 micromole of goitrin but not 77 micromole of goitrin
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progoitrin and endolylic glucosinolates degrade to goitrin and thiocyanate respectively and may decrease thyroid hormone production radioiodine uptake to the thyroid is inhibited by 194 micromole of goitrin but not 77 micromole of goitrin
radishes glucosinolates which many of you may know will inhibit absorption of iodine and incorporation into the thyroid
goitrin is another isothiocyanate found in things like uh Brussels sprouts or chard and in levels that most people consume uh in one salad or easily on a daily basis, they can affect radioactive iodine uptake at the level of the thyroid.