Traditional ice creams made with pasteurized milk, carrageenan, processed sugars, high fructose corn syrup, or seed oils are unhealthy.

“ice cream can be horrible (milk solids, processed sugar, seed oils, gums, polysorbate 80, carrageenan, artificial flavors/colors, propylene glycol, etc.)”

“but if you look I traditionally produce ice creams they're mostly garbage they're made with pasteurized milk that's essentially dead milk in my opinion not going to have any of the benefits of raw unpasteurized unheated milk or cream they're going to have things like kerogen in them a sulfated polysaccharide found in algae that we know is harmful for humans that causes all sorts of gut inflammation you don't want that mucking up what's inside of you you don't want that damaging your gut like I said they contain processed sugars high fructose corn syrup and some of the vegan versions of ice cream which to me aren't even really ice cream contain seed oils”