Increased consumption of polyunsaturated fats, specifically omega-6 fat, is associated with an increased risk of squamous cell, basal cell, and melanoma skin cancer.

“increased consumption of polyunsaturated fats higher intake of omega-6 fat was associated with increased risks of squamous cell basal cell and melanoma”

“omega-3 fat intake was associated with risk of basal cell carcinoma and not with squamous or melanoma”

“polyunsaturated fat intake modestly associated with increased skin cancer risk I believe the increase in Risk was around 18 percent but it was statistically significant”

“people who are eating more seed oils both in terms of adipose tissue levels and in terms of over overall epidemiology and observational data Gathering have increased levels of have increased rates of skin cancers specifically squamous cell basil and melanoma”

“omega-3 fat intake was associated with risk of basal cell carcinoma and not with squamous or melanoma”

“polyunsaturated fat intake modestly associated with increased skin cancer risk I believe the increase in Risk was around 18 percent but it was statistically significant”

“in people who had more linoleic acid in their fatty tissue which is a good indicator of linoleic acid consumption so this is not the same type of observational study where they are asking people what they eat they're actually sampling the linoleic acid in the fatty tissue they see a clear correlation with increased melanoma in people who have more linoleic acid in the fat”

“the results clearly show that increased consumption of polyunsaturated fats higher intake of omega-6 fat was associated with increased risks of squamous cell basal cell and melanoma”

“no other fats were associated with melanoma risk”