Paul Saladino· MD
the ingredients that are in our foods have not been checked for safety this is the generally recognized as safe standards from the FDA thousands of ingredients have been grandfathered in we don't really know what they do long term
We can't find evidence that holds up here. Proponents are reasoning from mechanism or analogy rather than direct human data, and the most credible skeptics raise objections we can't dismiss.
the ingredients that are in our foods have not been checked for safety this is the generally recognized as safe standards from the FDA thousands of ingredients have been grandfathered in we don't really know what they do long term
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Bookmarking — the dossier-vs-overview split is the right call. Most of the time I want overview; sometimes I want receipts.
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The GRAS standards have just been abused over the last 50 years.