The evidence is convergent. Multiple independent sources reach the same conclusion, the underlying mechanism is well-characterized, and even the field's most cautious voices treat it as worth doing.
lowering dietary linoleic acid reduces bioactive oxidized linoleic acid metabolites if you lower the amount of linoleic acid in your diet by predominantly avoiding nuts and seeds corn and soy vegetable oils and maybe avoiding pork that's fed a bunch
Every Sunday: the week’s new conflicts and verdict changes — and nothing else.
Native comments, Twitter mentions, and Reddit threads about this claim — surfaced together so the conversation isn't fragmented across platforms.
Bookmarking — the dossier-vs-overview split is the right call. Most of the time I want overview; sometimes I want receipts.
Would love a "what would change this verdict" RSS feed. Sign me up if it exists.
the science supports what we're doing
lowering dietary linoleic acid reduces bioactive oxidizing the leg acid metabolites in humans these are the ox lambs these are the putative uh instigators of oxidative stress in humans and what we know if you eat less than oleic acid you will decrease limiting acid metabolites in humans
lowering dietary linoleic acid decreases oxidized linoleic acid metabolites in humans these are things like 9 and 13 hold these are not associated with good outcomes