Bryan Johnson· Author
The results were further confirmed in a meta-analysis with 442,101 participants, which demonstrated an 19% and 51% increase in type-2-diabetes risk for 100 g/day of unprocessed and 50 g/day of processed red meat.
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We can't find evidence that holds up here. Proponents are reasoning from mechanism or analogy rather than direct human data, and the most credible skeptics raise objections we can't dismiss.
The results were further confirmed in a meta-analysis with 442,101 participants, which demonstrated an 19% and 51% increase in type-2-diabetes risk for 100 g/day of unprocessed and 50 g/day of processed red meat.
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Native comments, Twitter mentions, and Reddit threads about this claim — surfaced together so the conversation isn't fragmented across platforms.
Bookmarking — the dossier-vs-overview split is the right call. Most of the time I want overview; sometimes I want receipts.
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