Paul Saladino· MD
there's been a massive increase in the amount of polyunsaturated fat this linoleic acid in our diet and that i think is one of the key drivers of metabolic problems for humans
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The evidence is convergent. Multiple independent sources reach the same conclusion, the underlying mechanism is well-characterized, and even the field's most cautious voices treat it as worth doing.
there's been a massive increase in the amount of polyunsaturated fat this linoleic acid in our diet and that i think is one of the key drivers of metabolic problems for humans
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excess linoleic acid at levels that are evolutionarily inconsistent is the single driving factor of metabolic dysfunction
your consumption of excess linoleic acid is directly tied in in my opinion and you can let me know if you disagree with this Tucker is directly tied to your propensity to develop metabolic dysfunction
my hypothesis is that this is mainly inappropriately large amounts of linolic acid in the human diet did a recent podcast with Tucker Goodrich that break our cells by creating excess of Highly oxidizable fats in the membranes cardial lipen and mitochondria and by affecting the way that fat cells work